Made with Bertolli® Tomato & Basil Sauce
tuscan chicken stew
rosemary chicken, linguine & cherry tomatoes
rotisserie chicken with orange & pistachio
oven-roasted cod, kalamatas & capers
artichoke & shrimp alfredo pizza
striped bass with melon and feta salad over grilled green onions
vodka primavera
rigatoni in vodka sauce
stuffed cannelloni
seasoned stuffed eggs
saucy shrimp & chorizo saute
toasted walnut & mixed green salad
marinated feta
mediterranean chicken bruschetta
focaccia margherita
mediterranean mussels with wine
spiced shrimp appetizer
shrimp & prosciutto in a wild mushroom sauce
skillet tortellini alfredo pomodoro
pecan pesto pasta salad
savory chicken in puff pastry shells
chicken saltimbocca
eggplant & cheese timbale
creamy mushroom alfredo pizza
chicken marsala and roasted redskin potatoes
cheesy baked penne with artichokes
free-form lasagna with two sauces